cheese knives
These all wood cheese knives are made from Native Olive (notelaea ligustrina), one of Tasmania's denser woods and will cut almost all cheeses from a soft Brie to a stiff Cheddar.
View Articleegg cups
They're egg cups, they're blocks, they're toys..... 50mm wooden cube made from Tasmania's famous Huon Pine
View Articlepaté spatula
This ingeniously packaged, nifty little spade can be used any which-way and is ideal for butter, dip, aioli ... and of course pate. To prevent off-tastes we have especially selected timbers with a low...
View Articleplat à beurre
This elegant 'plat à beurre' or butter plat(e) could be best described as "simple beauty". And what's more, the slim profile of this butter plate makes it an ideal mailing present!
View Articlesalt cellars
A visually pleasing wooden salt cellar with spoon, square with part-spherical cavity. This fine "salt cellar and spoon" was added to the 1999 Tasmanian Wood Design Collection, together with the cubist...
View Articlespoons (table, tea or salt)
Ideal measuring spoons. Scoop your coffee beans, tea leaves, salt.......... And how are they made?
View Article'toast to Opera' toast rack
If you can't breakfast at the opera, why not bring opera to you! ....... in the form of this unique and unusual Tasmanian designed and made wooden toast rack called 'a Toast to Opera'. To prevent...
View Articletrivet, star
A wooden pot stand to place your hot pans on and protect the surface of your table.
View Articletrivet,'7'
With contemporary steels and sleek design, cookware can be brought straight to the table but you will need an Indeco trivet. Innovative light weight design ensures heat dissipates from the pot without...
View Articlesalad servers, 'Shark' (hammerhead)
'shark' salad servers to get a real hold on your salad! Elegant bentwood utensils by indeco. A top ten finalist 2009 Tasmanian design Award.
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